For generations, North Carolina’s oyster industry was underdeveloped. This changed in the late 19th century when North Carolina oyster beds attracted attention following overharvesting in the Chesapeake Bay and the nation’s insatiable appetite for oysters. By the late 1880s, North Carolina oystermen and fish dealers...

North Carolina’s shrimp industry slowly emerged in the Lower Cape Fear region during the 19th century. However, it did not take-off until the years leading up to World War I when Scandinavian immigrants introduced the otter trawl to Brunswick County. Following the introduction of the...

Join Harriet Altman of Plastic Free by the Sea for a  showing and discussion of  Coastal Carolina Riverwatch's "Tidal Alert: The State of Water Quality and Its Impacts on Coastal Fisheries." The program is part of America's Boating Club of the Crystal Coast's free seminar...

Join America's Boating Club of the Crystal Coast in the museum auditorium to learn some key tips for purchasing a new vessel. The free program will be held in the museum auditorium. For information, email kayakdivebike@gmail.com or call 252-726-7395....